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Item Description | total sold | average | min | max |
---|---|---|---|---|
Beets 1/2 PK | 7 | 4.5 | 3 | 7.5 |
Beets PK | 4 | 5.5 | 5 | 6 |
Cabbage 6-8 CNT | 12 | 7.33 | 5 | 10 |
Cantaloupe Singles | 8 | 1.63 | 1.25 | 2 |
Cantaloupe Bin by Head | 23 | 2 | 2 | 2 |
Cantaloupe 6-8 Count | 6 | 6 | 9 | 9 |
Cucumber 24 Count | 10.5 | 11 | 21 | |
Cucumbers 1/2BU | 2 | 10 | 10 | 10 |
Pickle Cucumbers 1/2 PK | 10 | 5 | 5 | 5 |
Pickle Cucumbers PK | 7 | 5 | 5 | 5 |
Corn – 4-5Doz. Bag | 37 | 9.7 | 2 | 17.5 |
Eggplant 1/2 Pk | 1 | 1 | 1 | 1 |
Eggplant PK | 7 | 3.5 | 2 | 5 |
Fall Decorative Asst. | 164 | 2.28 | 0.2 | 7 |
Gourds – PK | 18 | 3.5 | 3 | 4 |
Gourds – Bin | 300 | 0.15 | 0.15 | 0.15 |
Grapes – Concord – PK | 8 | 7 | 7 | 7 |
Grapes- Green -1/2PK | 9 | 2.5 | 1.5 | 3.5 |
Yellow Beans PK | 4 | 2.5 | 2.5 | 2.5 |
Yellow Beans 1/2BU | 3 | 3 | 3 | 3 |
Green Beans 1/2 PK. | 1 | 2.5 | 2.5 | 2.5 |
Green Beans PK | 21 | 3 | 1.5 | 4 |
Green Beans 1/2BU | 28 | 5.3 | 1 | 8 |
Green Beans BU | 3 | 13 | 13 | 13 |
Mums | 10 | 3.5 | 3.5 | 3.5 |
Onions – Cooking- 50# Bag | 2 | 15 | 15 | 15 |
Onions – Candy – PK | 92 | 4.17 | 2 | 6 |
Onion – Red – PK | 18 | 3.63 | 2 | 5 |
Onions – Spanish Sweet -PK | 12 | 4.75 | 4 | 5.5 |
Peppers – Banana- PK | 5 | 4.5 | 4.5 | 4.5 |
Peppers – Banana – 1/2 BU | 6 | 3.5 | 3.5 | 3.5 |
Peppers – Hot – 1/2 PK | 18 | 2.63 | 1 | 4.5 |
Peppers – Hot- PK | 16 | 2.8 | 1 | 4.5 |
Peppers – Hot – 1/2 BU | 20 | 5.17 | 3.5 | 7 |
Peppers – Bell – 1/2 PK | 1 | 1.5 | 1.5 | 1.5 |
Peppers – Bell- PK | 15 | 3.4 | 1.5 | 5.5 |
Peppers – Bell – 1/2 BU | 6 | 3.13 | 2 | 4 |
Peppers – Bell – BU | 56 | 6.9 | 5 | 10 |
Peppers – Bell – 1/2 BU #2s | 6 | 3.33 | 1 | 7 |
Peppers – Bell – BU #2s | 12 | 3.5 | 2 | 5 |
White Potatoes 5# Bag | 26 | 1.75 | 1.5 | 2 |
White Potatoes 50# Bag | 19 | 14.67 | 13 | 16 |
Yellow Potatoes 5# Bag | 6 | 2 | 2 | 2 |
Pumpkins – 8-10 Count | 31 | 1.05 | 0.85 | 1.25 |
Pumpkins – Pie-Bin | 180 | 0.28 | 0.25 | 0.3 |